Start with a Sparkle at Rossio Square
Your delightful foodie adventure begins at Rossio Square, where you'll meet your expert guide and fellow foodies by the D. Pedro IV statue. After a brief overview of the tour, indulge in your first treat: a codfish cake paired with zesty green wine. Listen as your guide shares stories of Portugal's seafaring past and its influence on the cuisine.

Savor the Bifana in Historic Baixa
Head into the cobbled streets of Baixa for a taste of the beloved bifana, a mouthwatering pork sandwich. Enjoy this staple of Portuguese comfort food with a draft beer, while your guide offers insights into the local tavern culture and tips on ordering beer in Portuguese.

Sip Traditional Drinks
Next, visit an authentic gourmet shop to sample port wine and creamy São Jorge cheese. Browse the intriguing products, including dried Bacalhau and specialty sausages. Then, experience the city's cherished cherry liqueur, ginjinha, and learn about its origins and significance to Lisbon's identity.

Wrap Up with Bread, Chouriço, and Red Wine
Conclude your tour with a classic pairing of Portuguese bread and chouriço, complemented by a glass of red wine. Enjoy the warm hospitality Portugal is known for, and get more local recommendations from your guide.

Tchau!